Black Fungus Black/Black 50 G MOUNTAINS
€2,99
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Black fungus, also known as wood ear mushroom, is a prized ingredient in Asian cuisine valued for its delicate, slightly chewy texture and subtle earthy flavor. This 50g package from Mountains is ideal for stir-fries, soups, and traditional dishes. Simply soak in warm water for 5–10 minutes before use to rehydrate. A versatile pantry staple that adds depth and nutrition to your meals.
Black Fungus Black/Black 50 G MOUNTAINS
€2,99